The Best Fritters Ever...

I found this fritter recipe on Facebook. You would think that

fritters are mostly all the same... Something in a batter...

But not these ones. They were delicious, tasty, light and

fluffy. I served them with bacon, avocado and relish...

For breakfast! but equally as good and filling

for lunch or dinner.

Here's the recipe... For one/two people...

Grate one courgette onto a double layer of paper towel.

Squeeze out excess liquid. Put into bowl.

Add two rounded tablespoons ground nuts... I

used hazelnuts because I had some in my fridge.

I think the recipe I found used ground almond meal.

Break in one or two eggs and mix together.
Can add a little chopped red onion, chopped parsley
and some chilli flakes...

Cook in spoonfuls in oil, I used Coconut oil.

Because they cooked quickly the grated 

courgette was still crunchy... Delicious.